From Farm to Table: Andalusia
Through the lesser known provinces of Andalusia, a trip for “foodies” that brings the traveler to the countryside and the seaside to visit the source of the ingredients of Spanish cuisine and the people who produce them. From farm to table.
Practical data
Only private groups; dates, duration, itinerary will be tailored accordingly. Recommended lenght 7 to 9 days. Minimum group size 4 people.
All our itineraries can be customized to meet the traveller´s requirements and can be adapted more towards food and wine, history and culture, or nature, according to the groups interests. Apart from the sample programme, extra days can be added to visit Malaga, Seville, Cadiz and/or Gibraltar.
Accommodation in hotels of the highest quality and / or luxury farm houses.
* The content of the program will vary depending on the time of the year.
Recommended dates 2025:
All year, except summer (June, July, August)
Best time of the year, April 2025:
Easter processions and Tuna harvest in the Strait of Gibraltar
Special dates 2025
- April: Easter (13th to 20th April, 2025)
- April and May: Tuna harvest (“Levantá”).
- May: Seville Fair (6-11th) and Jerez Horse Fair (17-24th).
- September: 1st-15th September, Jerez Grape Harvest Festival.
- October to January: Olive harvest season
Shall we talk about your trip?
Visit an organic olive grove to learn the secrets of olive oil. Meet the Iberian pig in its natural environment and discover the process that puts on our table the exquisite acorn-fed Spanish ham. Tasting wines in a Jerez winery with more than 100 years of winemaking tradition, shopping in a picturesque market and enjoying a “show cooking” by a local chef. Experience first hand, the age-old tuna fishing in the Strait of Gibraltar. Eat in seafood restaurants, village taverns or enjoy a sophisticated meal by Michelin-starred chefs.
This route combines gastronomy and nature, a high level and exclusive experience, outside the usual tourist circuits, passing through charming villages, some of which are recognized in the lists of the most beautiful villages in Spain.